These are common food in countries in Southeast Asia, such as Laos, Cambodia and Vietnam. It’s up to you to decide if that’s all worth it, but if it’s any consolation, the people who’ve tried balut say it tastes much better than it looks. As unappealing as half-developed ducklings are, balut is high in protein and also, an aphrodisiac. A balut is a fertilized (mostly half fertilized) duck or chicken embryo that is boiled and eaten in the shell. Balut Top 10 Bizarre Foodsīalut seemes to be on every strong and bizarre foods list, One of the most popular dishes in the Philippines, where it is commonly sold as streetfood. The nakji pieces are usually still squirming on the plate when this dish is served and, if not chewed carefully, the tiny suction cups can stick to the mouth and throat. It consists of live nakji (a small octopus) that has been cut into small pieces and served immediately, usually lightly seasoned with sesame and sesame oil. Sannakji or sannakji hoe is a variety of hoe, or raw dish, in Korean cuisine. Perhaps the fuss of fugu is more in surviving the experience than the actual taste of the deadly fish. Some chefs will choose to leave a minute amount of poison in the fish to cause a tingling sensation on the tongue and lips as fugu can be quite bland. Only specially-trained chefs, who undergo two to three years of training and have passed an official test, can prepare the fish. Fuguįugu is the Japanese word for the poisonous puffer fish, filled with enough of the poison tetrodotoxin to be lethal. Some restaurants have taken to serving pigs’ brains instead of cows’ brains due to Mad-Cow Disease. Brains from cows over 30 months old at slaughter are no longer permitted in human food in the United States. In El Salvador and Mexico beef brains, lovingly called sesos in Spanish, are used in tacos and burritos. The sandwich is still available in the Ohio River Valley, where the brains are now heavily battered and served on hamburger buns. Long before the era of Mad-Cow Disease, a sandwich made from fried calves’ brain, thinly sliced on white bread was a common item on the menus in St. It is most commonly served in the Guolizhuang Restaurant in Beijing which is famous for serving penis and testicle dishes, the yak penis dish is very popular as it is supposed to be very good for skin! Fried – Brain SandwicheĪ fried-brain sandwich is generally a sandwich with sliced calves’ brains on sliced bread. Yak penis is a Chinese delicacy and is also known as “Dragon in the Flame of Desire”. Yak Penis Yak Penis – Top 10 Bizarre Foods Most modern commercial haggis is prepared in a sausage casing rather than an actual stomach. Mixed with stock and traditionally encased in the animal’s stomach and simmered for approximately three hours. Mix this with some chopped onions, raw beef or mutton’s fat, salt, and spices. This Scottish dish contains the internal organs of a sheep, including the liver, heart, and lungs. Here are Top 10 Bizarre Foods: Haggis Scotland Haggis (Pic Courtesy commons.
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